Just like Farming… Restaurants are 50% science, 50% passion…Both are 100% way of our life… Here at Sweet Leaf, our commitment is to “make every bowl count!” And we count on you, our Sweet Leaf team, the artful, accurate crafting by our cooks, and the local farms we all support. One bowl, every bowl….counts,…
Category Archives: Blog
Take your taste buds on a trip this summer with our seasonal Berry Leaf salad! Made with ripe avocado, local strawberries, cucumber, organic quinoa, toasted almonds, mint, organic spinach and romaine with strawberry vinaigrette. Only 495 calories, gluten free, dairy free, vegetarian, and made with local strawberries.
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